Food in Ha Giang Vietnam

1. Ha Giang stone bryophyte, Ha Giang Vietnam

Bryophyte is a special food of ethnic minorities in Ha Giang province. The food is made from it called “que”. Bryophyte is not only delicious dish but also good for your health.
Local people usually choose the great and fresh bryophyte. Next , people will clean it and make into many dishes such as fried bryophyte, dried bryophyte but the most delicious dish is bryophyte mixed with spices and grilled. North Vietnam tours
When grill, people cannot turn it several times but grill one side then grill the other. Since bryophyte dish depends on season people often make dried bryophyte. Special customers are eaten the special dish: dried bryophyte. Grilled bryophyte not only is favorite food of ethnic people but also can cure many diseases, help blood stability, detoxification, blood circulation, blood stability, heat stability and strengthening resistance. Halong bay cruise

2. Ha Giang Dried Buffalo, Ha Giang Vietnam

Dried buffalo is special food in Ha Giang. This meat is usually made from buffaloes and cows on the northwest mountain. With the dried buffalo, the flavor of smoke is almost intact. The processing techniques are traditional secret but products are quite homogeneous. People use some spices such as pepper, ginger, especially “mac khen”- a type of forest pepper of Northwest upland ethnic minorities.
Today, cultural exchange scale between ethnic people becomes more and more develop, dried buffalo not only is the dish of the Thai but also follows the guests to nationwide. Therefore, the method to enjoy this dish is different and depends on each place. Mekong river tours
If the Thai often enjoys their special dish instead of eating foods, especially on the rain, floods or lack of food… but now, this dish can be served with hot pot or baking dish.

Food in Ha Giang Vietnam

3. Ha Giang Au Tau Porridge , Ha Giang Vietnam

In Ha Giang, there have many unique dishes that visitors cannot forget. Au Tau porridge is special dish. Tourists can enjoy all flavors in a bowl of porridge: flavors of “au tau”, leaf spices… Bowl of Au Tau porridge looks very attractive by the harmony between rice, herbs, meat…
Many people come to Ha Giang, if they have been enjoying once they will seek to eat again. Au Tau porridge is not only the normal dish but also a tonic medicine to cure sick. Au Tau porridge in Ha Giang has had all time in the year, but it sold only at night. In the winter, sitting in a warm space and enjoying the Au Tau porridge is exciting and suitable for people who love exploring new things.

Ha Giang Au Tau Porridge

4. Shan Tuyet Tea in Ha Giang, Ha Giang Vietnam

Ha Giang is one of the provinces has the oldest Shan tea area in the country. It is Shan tea with big leaves, many snow-white hair covered buds and have good quality. So that people called Shan tuyet.
In Ha Giang, Shan Tuyet tea located throughout most of the districts in which the ancient tea areas have 300-1000meters height. So far, some areas of province has highly specific for the an ecological tea such as: Lung Phin, Phin Ho, Tham Ve, Bo Duot,… that represents the oldest tea area of Vietnam. This is the local that produces the famous Shan Tuyet tea. The reputation of Shan Tuyet tea conquered not only the consumers but also the connoisseurs in enjoying tea.